Tag Archives: re-post

The Truth About Gourdians

Here’s a blast from the past, a re-post (of a re-post) of a post I wrote many years ago on another platform. (Long, long ago on a blog far, far away.) Creative writing isn’t really my thing, but I don’t hate how this turned out. I originally posted it here in 2011, and re-cycled it in 2012, 2013, and 2014. I meant to do it every year but forgot. Since it’s been a while, I thought I’d give it another go.

The original writing exercise was to write a short piece from the point of view of a pumpkin. The exercise was given to us just before Halloween. (Same guy who gave us an exercise to write a piece from the point of view of our car.)

Most writers took the tack that pumpkins suffered horribly at this time of year. Naturally, I took a different tack, and so I give you…

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The Truth About Gourdians

Gourdian Humor!

Gourdians are an earthy and generally shameless lot.

It was originally posted here in 2011. It was technically a re-post — I copied the text and photos from my 2008 article in an older social media site that’s since gone to seed. (First rule of Older Social Media Sites: No one talks about Older Social Media Sites.) This one is only interesting if you want to see the first appearance.

I re-posted it a year later, in 2012. Again I copied the text — it was a re-post, not a re-blog. As a bonus, I added some new pictures and an introduction that explains the piece. This is a good one to read if you only read one.

The following year, in 2013, I re-blogged the re-post. Combination of curiosity and laziness. I didn’t love the results — re-blogs edit like comments, not posts. There is some new content there, but you have to also read the re-blogged article. Still, it’s the recommended course of action.

So go read this one. Happy Kiss A Gourdian Day!!

See ya next month!


The Truth About Gourdians

Ah, it’s that time of year again, so here again is unvarnished truth about our yellow-orange friends and their lifestyle.

Sad personal fact: I’m not a fan of most vegetables. At the very bottom of that list are the squashes, including my Gourdian friend, the Pumpkin. Not a fan of cooked fruit, so pie is off my menu and never more so than “squash pie.” Revolting!!

Speaking of revolting, a good friend loves this time of year, because all the microbrewery pumpkin ales come out. Ewwww…. “squash beer!”

Halloween candy on the other hand….. 🙂

Logos con carne

Today you get a re-post of a post from last year at this time. And it was a re-post then, as well. It’s piece I wrote several years ago for a writing exercise in another venue. I thought it turned out pretty well, and I still like it after so many years, so I thought it was worth sharing again.

The original writing exercise (and it was just an exercise; there were no winners or judges) was to write a short piece from the point of view of a pumpkin. The exercise was given to us around this time—fall—just before Halloween. (It was the same guy who gave us an exercise to write a piece from the point of view of our car!)

Most writers took the tack that pumpkins suffered horribly at this time of year. Naturally, I took a different tack, and so I give you…

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