Yesterday’s post was a rant; this one counters with a rave. The bad news is that it’s my even earlier writing chops from three years prior to the Stargate review, plus — as this was essentially an email — the writing is especially informal and unstructured.
Therefore original plan was to write a new piece on Grand Canyon, because it’s one of my all-time favorite films, and I wanted to do it proper justice. The “review” you’re about to read I wrote shortly after seeing the film for the first time, so it lacks any thoughts I have about it after 25 years and many viewings since then.
But I’m all about clearing my weblog backlog (the blog bog), so here it is in all its informal gushy glory.
I was brought up pretty well, I think, in terms of having (and keeping) principles and honor and honesty. But my parents failed terribly in one regard: I have horrible eating habits. The stuff I love is, generally speaking, the wrong sort of stuff to be eating, and those wholesome and wonderful foods leave me cold. Some of them, cooked squash or most egg preparations for example, actually induce a gag reflex.
Given a choice between eating a fried (or boiled) egg or being water-boarded, I would have to give the matter some serious thought.
It’s like the old Jack Benny joke about the time he was mugged. “Your money or your life!” cries the mugger. [long pause] “Well?” demands the mugger. “I’m thinking, I’m thinking,” replies Benny.